Do you dare to prepare a whole chicken with all the flavor of ROBS? 🌶️ This recipe is perfect for sharing with family and friends: juicy, well-seasoned, and served with a salsa bandera that screams Mexico! 🇲🇽
Ingredients:
Chicken
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1 whole chicken
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ROBS Red to taste
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3 cloves of garlic
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Salt to taste
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Chiltepín chili to taste
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100 g butter
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Olive oil
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Juice and zest of 1 yellow lemon
Salsa Bandera
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1 white onion
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2 tomatoes
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2 serrano chilies
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1 bunch of cilantro
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2 green lemons
Preparation:
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Season the chicken with ROBS Red, garlic, salt, and chiltepín.
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Baste it with melted butter and olive oil.
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Add the lemon juice and zest to balance the flavor.
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Bake or grill until golden brown and juicy.
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For the sauce, finely chop all ingredients, mix, and squeeze the lemon.
👉 Serve the chicken with the salsa bandera on top and enjoy a dish full of color, freshness, and fire.